中式烹飪
劉敬賢

 

  • 中式烹飪
  • Record Type: Language materials, printed : monographic
    Author: 邵建華,
    Secondary Intellectual Responsibility: 劉敬賢,
    Secondary Intellectual Responsibility: 李冠嘉,
    Place of Publication: 臺中市
    Published: 生活家出版事業出版; 紅螞蟻總經銷;
    Year of Publication: 2005[民94]
    Edition: 初版
    Description: 295面圖 : 26公分;
    Series: 餐飲技能系列叢書2
    Subject: 烹飪 -
    Notes: 英文題名: Chinese cuisine
    ISBN: 957-8203-86-1
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