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The restaurant : = from concept to o...
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Lundberg, Donald E.
The restaurant : = from concept to operation /
紀錄類型:
書目-語言資料,印刷品 : 單行本
正題名/作者:
The restaurant :/ by John R. Walker and Donald E. Lundberg.
其他題名:
from concept to operation /
作者:
Walker, John R.,
其他作者:
Lundberg, Donald E.
出版者:
New York :John Wiley, : c2001.,
面頁冊數:
xvi, 364p. :ill. ; : 25 cm.;
附註:
Lundberg's name appears first on the earlier edition.
標題:
Restaurant management. -
ISBN:
0471578835 (bound) :
The restaurant : = from concept to operation /
Walker, John R.,1944-
The restaurant :
from concept to operation /by John R. Walker and Donald E. Lundberg. - 3rd ed. - New York :John Wiley,c2001. - xvi, 364p. :ill. ;25 cm.
Lundberg's name appears first on the earlier edition.
Includes bibliographical references and index.
ISBN: 0471578835 (bound) :NT1420Subjects--Topical Terms:
483206
Restaurant management.
LC Class. No.: TX911.3.M27 / W352 2001
Dewey Class. No.: 647.95 / L972
The restaurant : = from concept to operation /
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