李錦楓

Overview

Works:	13 works in 11 publications in 2 languages

Titles

你可以吃得更健康 = You are what you eat by: 李錦楓 (Language materials, printed)

食物製備學 = The principles and practices of food preparations : 理論與實務 by: 李錦楓; 林志芳 (Language materials, printed) , [著]

你可以吃得更Smart = Eat smart eat healthy by: 李錦楓 (Language materials, printed) , [著]

餐飲安全與衛生 = Food & beverage sanitation and safety by: 李錦楓; 林志芳 (Language materials, printed) , [編著]

白色減肥茶 : 脫脂奶、酸酪乳的減肥、美容、保健 by: 中澤勇二; 李華楓; 李錦楓 (Language materials, printed) , [編譯]

廿一世紀的保健食品 : 啤酒酵母薄片 by: 李明熹; 李錦楓 (Language materials, printed) , [編著]

食物製備學 : 理論與實務 by: 李錦楓; 林志芳 (Language materials, printed) , [編著]

豆漿的魅力 by: 李華楓; 李錦楓 (Language materials, printed) , [編譯]

食品與營養 by: 李錦楓 (Language materials, printed) , [著]

生質能源利用科學 by: 兔束保之; 李華楓; 李錦楓; 林志芳 (Language materials, printed) , [編譯]

Subjects